Homemade and Vegan Broths
Sichuan Style Soup
A spicy sour complex broth that challenges the palate.
This base is characterized by the Sichuan pepper corn, veggies, and 13 oriental spices.
Thai Tom Kha Soup
Gluten free!
A creamy and refreshing broth due to its coconut base cooked in Galangal, Sereh, spring onion, ginger and plenty of other delicious ingredients.
Japanese Miso Soup
A savory red miso, with dashi (kombu + shiitake), a vegetable broth, and black garlic oil.
This clear yet rich broth has a deep umami flavor with toasty notes.
Upcoming events
Discover what's happening at MOGU
MOGU × Yin Cha tea tasting
Experience an unforgettable evening where premium Chinese tea meets carefully paired Asian flavours in an exclusive collaboration with Yin Cha.
Book tickets
Chinese language and cultural meetup
Practice Mandarin, meet amazing people, discover Chinese culture and enjoy authentic food together at MOGU.
Learn moreMore experiences are on the way
Collaborations, live music, workshops and community events are just getting started.
What is Malatang
A Mix of Hotpot and Ramen
Originating in the street markets of Sichuan, Malatang combines the comfort of a rich broth with the freedom to create your own bowl. At MOGU, we've reimagined this beloved tradition using only the finest ingredients, handcrafted broths, and flavors inspired by culinary traditions from across Asia.
Learn the Story of Malatang
SHOP
